Jago is specially developed formulation from Soy flour, enzymes and amino acids. It is designed to enhance seed germination, enhances the growth of both shoot and root system leads to better crop growth, crop health and higher yields. It also protects seeds from pathogenic organisms, promotes the growth of beneficial soil microorganisms, controls soil-borne pathogens and helps reduce soil toxicity, contributing to a healthier root environment and improved crop performance.
Recommended Crops: Paddy & Tomato
Recommended Dosage: Paddy – Seed treatment before sowing at 3.0g/ kg seed
Tomato – One soil application at 1.25 kg/ha